Abetica StudiosInside Massimo Bottura’s #GucciOsteria, the Michelin 3-Star Chef’s First-Ever US Restaurant — Robb Report February 13, 2020 editor A burger, some pasta, and a few surprises from one of the world’s great chefs. via Inside Massimo Bottura’s Gucci Osteria, the Michelin 3-Star Chef’s First-Ever US Restaurant — Robb Report Share this:FacebookPinterestTwitterMoreLinkedInPocketRedditSkypeTelegramTumblrWhatsAppEmailPrintLike this:Like Loading... Related Published by editor editor View all posts by editor